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Food Chemistry Conferences

Food Chemistry deals with the chemical aspects of human food and animal feed. It covers the chemical make-up of food, interactions between different foods, foods and ingredients, or foods and the materials used to process and store them. Much of the focus is on the proteins, lipids, and carbohydrates that are contained in foodstuffs, but vitamins, secondary metabolites, minerals, and many other constituents are also of interest. Likewise, interest can be focused on impurities in foods, either from decomposition or introduced at some point in the procedures for food production, harvesting, processing, storage, or distribution. Food chemistry can be applied in the analysis of dietary content to monitor or improve nutrition, or the determination of levels of contaminants to ensure food safety. Chemical food analysis can also be used to compare food products that utilize different ingredients, or that are subjected to different processing methods.

Food Chemistry Conferences in 2020

19 - 21 November 2020
International Nutrition Research Conference
Rome (IT)

11 - 12 November 2020
5th Edition of Global Congress on Plant Biology and Biotechnology
Valencia (ES)

01 - 05 November 2020
18th Asia Pacific Symposium on Microscale Separation and Analysis
Siem Reap (KH)

10 - 12 September 2020
3rd Edition of Euro-Global Conference on Food Science and Technology
Paris (FR)

10 - 12 September 2020
Global Conference on Agriculture and Horticulture
Paris (FR)

08 - 09 September 2020
International Conference on Analytical and Bioanalytical Techniques
Paris (FR)

17 - 19 June 2020
Frontiers in Chemical Technology 2020
Colombo (LK)

Food Chemistry Conferences in 2019

28 November - 01 December 2019
9th International Conference on Polyphenols and Health
Kobe (JP)

18 - 20 November 2019
6th Asian Congress on Environmental Mutagens
Tokyo (JP)

23 - 24 October 2019
5th International Symposium on Applied Chemistry 2019 (ISAC 2019)
Tangerang (ID)

19 - 21 September 2019
2nd Edition of Euro-Global Conference on Food Science, Agronomy and Technology
London (UK)

19 - 21 September 2019
4th Edition of Global Conference on Plant Science and Molecular Biology
London (UK)

11 - 13 March 2019
3rd Global Congress on Plant Biology and Biotechnology
Singapore (SG)

27 January - 01 February
Plant Lipids: Structure, Metabolism and Function - GRC
Galveston (US)

Food Chemistry Conferences in 2018

25 - 29 November 2018
30th International Symposium on the Chemistry of Natural Products
Athens (GR)

11 - 13 October 2018
11th Chemistry Conference
Plovdiv (BG)

20 - 22 September 2018
Euro-Global Conference on Food Science, Agronomy and Technology (FAT 2018)
Rome (IT)

25 - 30 August 2018
3rd International Symposium on Phytochemicals in Medicine and Food (3-ISPMF)
Kunming (CN)